OUR MEAT
Our mission is to produce high-quality meats
and eggs in a sustainable manner.
From our farm to your table!
Specializing in beef, pork, lamb, chicken, turkey, and eggs raised on Non-GMO grains and pasture.
Price List
updated June 2016
Farm Fresh Eggs $4.75 per dozen
Farm Fresh Duck Eggs $6.00 per dozen
Chicken (all prices are per pound)
Whole chicken - $4.25 Thighs (4/pk) - $5.50
Breasts-Boneless/skinless - $9.50 Bone in/skin on breasts-$7.50
Wings (6/pk) - $3.95 Legs (4/pk) - $4.50
One of our lambs!
Lamb (all prices are per pound)
Ground lamb - $9.00 Boneless leg - $11.50 Rack of lamb - $16.50
Kabob meat - $9.50 Shanks $8.00
Ribletts - $3.95 Chops - $16.00
Whole Turkey $3.75 per pound
You may pre-order your turkey, or purchase it at the Boise Farmers Market.
If shipping of products is desired, freight charges will be in addition to the above prices. There are discounts for quantity purchases. Please email or call us for pricing on 1/4, 1/2 or whole lamb.
